Can cocktails really be made from items found in a larder?
The workshop is fully booked. You can register your interest with [email protected] who will put you on the waiting list.
Workshop Description: Mixologist and cocktail maker extraordinaire Linda says yes! Over the course of three hours Linda will show you how to make cocktails using herbs, marmalade and yogurt. She will demonstrate interesting ways to serve shots and how to prepare easy party cocktail bowls. The evening will also include light snacks, a short history of cocktails and an introduction to the Italian trend Apreitivo ritual, a social phenomenon spreading around the world. Alcoholic and non alcoholic cocktails will be available.
A little about Linda: With her passion for beverage and cocktails, in the 90’s Linda gained the White jacket as one of the first female professional bartenders in Historical Luxury Italian hotels. Her creativity and signature drinks helped her win numerous cocktail contests. In 2000’s she became a bar manager of the trendiest “Aperitivo” destination in Milan. Now, She would love to share with you her preference for simple mixing with ingredients that you would find in every kitchen..take a chance.. carpe diem!
Barter Item: Tissues
Please RSVP below. Limited spaces available- booking early is advised.
(Saturday) 6:00 pm - 9:00 pm
St Katharine's Precinct
2 Butcher Row, London, E14 8DS
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